I am starting the New Year off with a bang!
Last year I got try to Pennsylvania Dutch noodles and they are good. Yummy yummy for your tummy tummy.
They have both whole grain and egg noodles. Their whole grain pasta tasted better than any other whole grain I’ve tried. {I actually will eat it instead of just trying to get the kids to eat it!}
Check out their Facebook page too – they are giving $1 off coupons just for Liking them! Sweet! Coupons will expire 30 days from the day you print.
OK- details: Here’s how to get your chance to win a free YEAR of Pennsylvania Dutch noodles
Like Pennsylvania Dutch on Facebook and leave a comment below letting me know you did.
For EXTRA entries {each one must be a separate comment please}
1. Tell me what you’d make with your noodles
2. Which noodles would you try first?
3. Post a link to this give a way on your blog or Facebook page and leave a comment below stating you did
4. Tell 10 friends about this give a way and leave a comment below saying you did
That’s 5 chances to enter!
Good luck – contest ends Thursday 1/5/2012 at midnight. Check back the next day to see if you won.
{ 26 comments }
I liked them on FB!
I would make…. homemade chicken noodle soup! Actually I would make lots of things!
I would ry out their whole wheat noodles first!
I posted a link to this giveaway on my FB page!
I told 10 friends about this giveaway!
I liked them!!!
Liked them on face book!
I would love the whole wheat noodles
My kids love soup
posted a link on my Face Book page
told 10 friends
I would make Beef Stroganoff with these yummy noodles.
I liked them on facebook.
I told friends about it.
I liked them on facebook
I would try out their whole grain first.
Link to this page posted on my facebook page
First thing I’d make is some creamy ranch chicken…soo yummy when paired with egg noodles, wonder how it would taste with the whole grain!
I told 10 friends
Liked them on FB
My grandchildren would love Macaroni and Cheese
Told 10 friends
whole grain
posted on my face book page
AM I TOO LATE? I did like them on FB and forgot to leave a comment!
I would make beef stroganoff with wide egg noodles.
I would use the fine egg noodles in rice pilaf.
SOUP, always use these noodles in soup!
Sautee tomatoes and garlic in butter, then toss with previously cooked noodles.